Well....back to the Haystacks. The beauty of Hawaiian Haystacks in the States is the ease with which you can purchase ready-made ingredients. I keep finding out that everything takes a little more effort on my part. But if you could measure the effort against the reward, this was my best effort yet. Everyone really loved them!
I made a very large pot of my own cream of chicken soup. I baked a lot of chicken and diced it. I chopped onions again for the soup...and garlic. And then I tended that soup for a couple of hours. I also made a couple of huge pots of rice. Once again I was dealing with labels I didn't completely understand and got two large packages of what turned out to be basmati rice. It required rinsing, soaking and then cooking. It wouldn't have been so bad, except the only strainer I had was 1/2 cup size, and that took a long time to rinse all that rice!
We got to the Center, and cut up pineapple rings from a can (no pineapple tidbits), chopped green onions, celery, green and red and yellow peppers, tomatoes, and almonds (no slivered almonds here). We got a picture before I put the rice and chicken soup on.
You can see the little bottle where they "donate" 15 kroner for dinner...about $3. |
We had close to 40 YSAs there tonight but about 30 ate. We had just barely enough! I was so grateful as I saw the huge pot of chicken soup disappear, that everyone got through the line and some came back for seconds before it totally gave out.
I am getting to know more of these young people and it is delightful just to visit with them. They all speak Danish and some have more of an accent in English than others. I love the Danish accent. The way they speak English is utterly charming, although many have no accent at all....and some speak British English perfectly. It all depends on where they learned English. There is a special wit and humor that many have which I so enjoy. And most of them are courteous and kind in their speech, using gentle tones.
But the Crud games get loud and boisterous and they have a great time with it. SK is just hoping he can get good enough to win!
I'm off to bed! Tomorrow I will bake a couple of batches of cookies for the after-the-temple -session get together. Whew! This mission might make a cook out of me yet.
You are already a cook - and a very good one at that! It all looks wonderful - and must have been awesome - or it would not have disappeared.
ReplyDeleteIt is great that they can come together and strengthen each other.
And they Do strengthen each other. I am at the Center now, listening to their laughter. We went to the temple, some did baptisms, I went to a session with 6 of them, and then right now there are about 25 here just playing card games and Crud!
DeleteWell, I've just spent the last few hours thoroughly enjoying this blog. Janis, you are such a wonderful writer...I must admit that it was like watching a mix of Julia & Julia and The best Two Years! I can't wait to read more and appreciate the detail of how you describe the experiences, the land and the people. By the way, everything you're cooking makes me hungry. It all sounds marvelous. Thank you for writing this blog. We are praying for you. Love you my sister...and SK too!
ReplyDeleteDear Dan....Julia can't be anywhere near as inept as I am....but if I remember The Best Two Years, I can totally relate to that one really dorky guy. Thank you for your prayers. I sure love you. I'm sorry you had to wade through so much reading!
DeleteHooray for Hawaiian Haystacks! The table looks beautiful! I have a question that you mentioned in another post--which until that time had never occurred to me--if you don't have any plastic plates, cups, & utensils who washes everything after dinner and how long does it take without a dishwasher?
ReplyDeleteFortunately, at the Center, we do have a dishwasher. Most everyone goes in and puts their plate, glass and utensils in there. It holds quite a few. I turn it on before we go home, and then unload it the next day and reload it with the rest of the dishes and run it again. The pots, pans and serving dishes I generally do up by hand, which takes me about half an hour after everyone leaves, or the next day if I am feeling lazy. The dishes we did after feeding the 55 young missionaries on Tuesday took about 4 hours...because there was only one sink...and there was not only all the dishes, but a ton of pots, pans and serving platters etc. That night I couldn't stay to help because I had a meeting at the center, but when I left, one young elder was washing and several other young missionaries were drying.
DeleteP.S. Does anyone feel like if they don't donate the suggested kroner for dinner then they can't eat? Why did only 30 of the 40 partake of the "gaestebud?"
ReplyDeleteIf at all possible, they are asked to contribute. If you consider that in copenhagen, a Big Mac is about 8 and a half dollars, then 3 dollars for a hot meal isn't too bad. But we also never turn anyone away because they don't have money. We just say, "You can contribute some money when you have some," A few last night said they had already eaten and I asked them to have an apple or a piece of cake.
DeleteSoy sauce!!!!! That's a beautiful table. What a presentation! Which of those ingredients were most popular with the Danes? Which were least popular? Had they ever heard of Hawaiian haystacks?
ReplyDeleteInteresting that you would ask. The celery was VERY unpopular and was practically untouched. The water chestnuts didn't go over very well. The coconut was basically ignored. The pineapple they seemed to like, but there was some left, and the mandarin oranges didn't go over real well...but a few took some. A few took some almonds. The peppers were wildly popular as were the tomatoes, green onions ...and the peas were not touched.
ReplyDeleteThey loved Erin's recipe for cream of chicken soup with the chunks of chicken. When we make it again, I will make much more of that, and add much more chicken and make a ton more rice!
Maybe they would like your recipe for "chicken stuff" with rice.
ReplyDeleteI am planning on it already! But I was hoping you might be willing to send me a care package of 8 packets of Italian Seasons!
DeleteOf course I will!
DeleteThe unpopular ingredients sound like the ones I wouldn't have put on. :) I'm glad it turned out. You're going to have to take some videos of the YSA. I want to hear them talk!
ReplyDeleteThat is a fabulous idea!!!! I'll do it. You'll fall in love with them.
ReplyDelete